Posts tagged as:

Ricotta

roasted butternut squash ravioli

December 7, 2009

In today’s fourth installment of the fall flavors recipe series I’m offering up roasted butternut squash ravioli. The base mixture is very similar to that of the roasted butternut squash lasagna with a few minor changes. While raviolis are more labor intensive initially, the fact that you can make a big batch and [...]

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roasted butternut squash lasagna with port wine cranberries

November 16, 2009

For the second entry in my fall flavors series I’m offering up my roasted butternut squash lasagna with port wine cranberries. If you want to learn a little more about the story behind how I came up with this recipe, you can check out the post on my fatherhood blog, Real Men Drive Minivans.
As [...]

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rethinking stuffed peppers

October 18, 2009

This post originally appeared on my fatherhood blog Real Men Drive Minivans on September 29, 2009.
One of the things I enjoy about cooking, and talking about the things I make, is how one dish can be reinterpreted to better reflect someones tastes or to adapt to the ingredients on hand. A good friend of [...]

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